A short ride from Byron Bay, Harvest Newrybar restaurant, bakery and deli showcases the diversity of the wonderful local region.
It’s the ultimate escape - seasonal food sourced from artisan producers and our own edible gardens sit alongside foraged native and wild Australian ingredients, in the historic village of Newrybar.
Our award-winning wine list explores small, conscientious wine-makers and lesser-known Australian varietals.
WILD HARVEST SESSIONS
Every Wednesday, after a day of foraging with wild food researcher Peter Hardwick, we create a bespoke menu that explores Australia’s underutilised native ingredients. Our cultural influences are celebrated while we continually evolve and define our offering with carefully curated, fun dishes. We hope you agree.
18-22 Old Pacific Highway Newrybar Village NSW 2479 Byron Bay Hinterland
Monday to Friday : 12pm-10pm
Saturday and Sunday 8am-10pm
Monday to Saturday: 8.00am-5.00pm
Sunday: 8.00am - 4.00pm
Monday to Sunday: 6.30am-2.00pm
Take away style breakfast items available at the deli from 8.00am.
A la carte Breakfast Saturday & Sunday morning from 8.00AM in the restaurant.