100 Mile Table Business Events
Catering is our thing. Creating unforgettable events is what we truly love to do. Whether an intimate table for 10 on a candle lit balcony or a 250 guest extravaganza in a hay bale filled barn, we work closely with you to create the perfect experience for you and your guests.
Menus are seasonal, local and fresh with a focus on sustainability. Our service is second to none – we pride ourselves strongly on the quality of our staff both back of house and front – and have hand picked Byron’s finest.
At 100 Mile Table, we practice a locavore philosophy – one of respect for the source. Shopping locally maintains relationships with farmers and food producers – those who make it, bake it, sow it and grow it. We acknowledge the importance of food miles, the
health, wellbeing and good treatment of animals and crops, so we shop and cook accordingly.
From the city to the sea and the bush, we hunt out the very best the local area has to offer and we celebrate our love of food and provenance by sharing our knowledge and our table with you.