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FISHMONGERS CAFÉ
Byron's Best Fish and Chips
Bay Lane, Byron Bay
(Behind the Beach Hotel)
Phone: 02 6680 8080

Fishmonger's in Byron Bay was established in 1999 and has an excellent reputation for fresh, fast seafood amongst both locals and holiday visitors.

Mongers is "gourmet fish and chips" and all of the menu items are prepared daily on site by qualified chefs - the chips are cut by hand daily, the Calamari is crumbed in house, the oysters shucked to order and the dipping sauces house made.

In addition to the daily menu, there are up to three daily market specials which you can accompany with either hand cut chips, a generous signature salad with a golden wedge of corn and crispy kumera or tempura vegetables.

All the food is served in recyclable cardboard boxes and can be eaten in or taken away.

In 2003 the London Times praised Fishmongers Byron Bay as having one of the world’s best tasting chips. Fishmongers Bondi (which opened in August 2005) was recently voted by the Sydney Morning Herald as having Sydney’s best chip!

FISHMONGERS CAFÉ
Bay Lane, Byron Bay (Behind the Beach Hotel)
Email: spresavella@bigpond.com
Phone: 02 6680 8080

Information

Type of food : seafood
Price range : $9 - $17
Seating Capacity : 25
Disabled Access : Yes

Rave Reviews

… forget greasy fish & chips…this is the locals choice for quality seafood…" - Qantas Magazine

"The best fish & chips in Byron" - Tourism NSW

"Fish & Chips without peer….Fishmongers knows how to handle fish" - SMH Good Living

"Out of town eating that's memorable for all the right reasons" - SMH Good Weekend

Go to Fishmongers for a true gourmands chip: fat, golden and crisp-edged. A benchmark chip. Guaranteed to elicit happiness…” - SMH Good Chip Guide 2005